24 food manufacturing businesses in South Carolina have between 20 and 49 employees in 2016

By Local Labs News Service

Dec 4, 2019

There were 24 food manufacturing businesses in South Carolina that had between 20 and 49 employees in 2016, according to County Business Patterns (CBP) statistics provided by the United States Census Bureau.

CBP data indicates that there are more establishments categorized as accommodation and food services businesses with between 20 and 49 employees in South Carolina than in any other category.

The following table shows how many food manufacturing businesses with between 20 and 49 employees were in South Carolina during the period from 2012 to 2016.

Food manufacturing businesses with between 20 and 49 employees in South Carolina (2012-2016)

Year

Total businesses

2012

25,798

2013

25,267

2014

26,947

2015

26,819

2016